Everything a busy venue needs
Built for how hospitality works in Tanzania: mobile money first, Swahili and English, and phones that are not always on fast data.
Guests at the table
- QR menu in English and Swahili
- Sizes, required and optional choices
- Diet labels and allergens
- Shared bill or own bill at one table
- Call a waiter, water or the bill
- Pay by mobile money, split and tip
- Digital receipt
Floor
- Live floor with table states and timers
- Take orders for any table
- Transfer and merge tables
- Discounts and comps with manager approval
- Void with a reason
- Staff PIN on enrolled devices
Kitchen and bar
- Ticket wall per station
- Ageing colours, ready, bump and recall
- All-day counts
- Mark sold out in one tap
Cashier and cash
- Open bills and pending mobile money
- Refunds and reprints
- Cash drawer with float, pay in and pay out
- Blind count at close, over or short shown
Menu and stock
- Categories, items, sizes and choices
- Recipes that take stock as dishes sell
- Suppliers, purchase orders and bills
- Stock counts, wastage and low stock
Bookings and guests
- Your own online booking page
- Deposits by mobile money
- Waitlist for walk-ins
- Customers and loyalty points
Team and payroll
- Roles and permissions
- Rosters, time clock and leave
- Payroll with PAYE, NSSF, SDL and WCF
- Maker and checker approval
Money and reports
- Sales by day, item, table and waiter
- Profit and loss, VAT and the journal
- Exports of every list
- Morning briefing and Ask TableTap
See it on your own menu
Book a short demo and we will set up a table with your dishes, so you can scan it and order.